Just opened on July 31, 2009. From the restaurant's website: "Modern-American cuisine... located at East Milton Square. This fine dining restaurant specializes in modern American cuisine featuring the best in fresh ingredients and local seafood. ...the first restaurant in Milton, MA with a full bar since the 1800's..." "Executive Chef Michael Pirini, a Johnson and Wales graduate with an impressive list of culinary accomplishments, has developed a menu using fresh organic ingredients from Sunflower Farm CSA (Community Supported Agriculture) on the Wellesley/Natick border. The ...fresh ingredients coupled with Chef Michael’s creative, but affordable, menu will provide for a true fine dining experience."

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